Ingredients are : 1/2 pound Steak — thinly sliced 1 teaspoon Corn starch ...(more...)
CHINESE: BEEF WITH GREEN PEPPER (LOT TZU NGOW ROH)
Thursday, September 17th, 2009Rating:
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Wok-Fried Sweet and Sour Pork
Saturday, July 25th, 2009Rating:
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Ingredients are : 1 egg yolk 2 teaspoons water 1 tablespoon...(more...)
Twice Cooked Pork
Saturday, July 25th, 2009Rating:
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Ingredients are : 1 Lb Pork Shoulder, Boneless & Lean — whole piece 1...(more...)
TREASURE HUNT
Saturday, July 25th, 2009Rating:
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Ingredients are : 480 grams Chicken breast — de-boned skinned...(more...)
Traditional Veg Stir-fry sauce
Saturday, July 25th, 2009Rating:
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Ingredients are : 1 cup warm water 1 Vegetable Bullion cube...(more...)
Thai Barbecued Chicken
Saturday, July 25th, 2009Rating:
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Ingredients are : 8 Chicken thighs —–MARINADE—– ...(more...)
TANGERINE BEEF
Saturday, July 25th, 2009Rating:
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Ingredients are : 3/4 pound Flank steak — sliced 2 teaspoons Soy sauce...(more...)
SZECHWAN CHICKEN AND CASHEWS
Saturday, July 25th, 2009Rating:
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Ingredients are : 4 Servings 2 Whole chicken breasts —...(more...)
Szechwan Beef Stir Fry
Saturday, July 25th, 2009Rating:
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Ingredients are : 1 Lb Beef Flank Steak 2 Tbsp Soy Sauce, Low Sodium ...(more...)
Szechuan Stir-Fry
Saturday, July 25th, 2009Rating:
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Ingredients are : 1 tablespoon cornstarch 3 tablespoons dry sherry 1/2 cup...(more...)