Ingredients are :150 g japanese noodles or Chinese -noodles; cook according to 1...(more...)
Japanese Pickle Roll (Handroll, Temakisushi)
Saturday, July 25th, 2009Ingredients are :4 c sushi rice; see recipe 4 takuan (japanese pickles); -cut...(more...)
Japanese Noodle Soup – Good Housekeeping
Saturday, July 25th, 2009Ingredients are : 1 tb vegetable oil 6 oz firm tofu; cut into 1″ pcs. 3 md scallions;...(more...)
Japanese Mushroom Pate With Spring Onion
Saturday, July 25th, 2009Ingredients are :200 g shiitake mushrooms 200 g flat mushrooms 100 g spring onion; finely...(more...)
Japanese Cutlets With Sweet Wine Dressing
Saturday, July 25th, 2009Ingredients are :750 g cutlets of gemfish, kingfish 1 jewfish, tuna or nortas 1 ...(more...)
Japanese Chicken Thighs
Saturday, July 25th, 2009Ingredients are :8 chicken thighs; (2 pounds) 2 garlic cloves; crushed in -garlic ...(more...)
Japanese Carrot Dressing
Saturday, July 25th, 2009Ingredients are :1 sm carrot; peeled and thinly 1 sliced or shredded 2 tb mirin ...(more...)
Grilled Japanese Chicken
Saturday, July 25th, 2009Ingredients are :4 lg chicken breasts 1/2 c packed brown sugar 1/2 c water 1/2 c soy...(more...)
Grilled Shiitake Mushrooms On Japanese Greens
Saturday, July 25th, 2009Ingredients are :1/2 c extra virgin olive oil 1/2 c canola oil 4 cloves garlic —...(more...)
Chilled Japanese Soba With Dipping Sauce
Saturday, July 25th, 2009Ingredients are :7 oz japanese buckwheat noodles 1 (up to 1 tb grated fresh ginger ...(more...)

