NEW ENGLAND CHOWDER

Saturday, July 25th, 2009
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Ingredients are : 10 lbs. clams, fish or seafood 1 1/2 lbs. salt pork, finely chopped 2 qts. onions,...(more...)

BEER BATTER FOR FISH

Saturday, July 25th, 2009
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Ingredients are : 1 can beer 2 c. flour 1 egg Salt and pepper to taste Cracker crumbs Milk And the...(more...)

VENISON JERKY

Saturday, July 25th, 2009
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Ingredients are : 20 lbs. stripped venison 1 sm. bottle Tabasco sauce 4 (5 oz.) bottles Worcestershire...(more...)

OYSTER CRACKERS

Saturday, July 25th, 2009
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Ingredients are :2 (12 oz.) bags oyster crackers 2 tsp. lemon pepper 1 pkg. original ranch dressing 2...(more...)

Wine Court Bouillon

Saturday, July 25th, 2009
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Ingredients are :8 cups cold water 4 cups dry white wine 2 large onions, peeled and chopped 2 carrots,...(more...)

Vicksburg Dipping Sauce for Boiled Shrimp

Saturday, July 25th, 2009
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Ingredients are :1/2 cup chopped stuffed olives 1/2 cup finely chopped celery 2 medium onions, finely...(more...)

Tartar Sauce

Saturday, July 25th, 2009
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Ingredients are :1 cup salad dressing 3 tablespoons finely chopped sweet pickle 1 teaspoon sweet pickle...(more...)

Tangy Seafood Cocktail Sauce

Saturday, July 25th, 2009
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Ingredients are :1 1/2 cups catsup 1/2 cup prepared horseradish Juice of 1 lemon Juice of 1 lime 1/2...(more...)

Seafood Sauce

Saturday, July 25th, 2009
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Ingredients are ip ice cold boiled shrimp into this sauce for a wonderfully different taste treat. 4...(more...)

Salsa Verde

Saturday, July 25th, 2009
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Ingredients are :10 tomatillos, diced 1/2 cup chopped Spanish onion 1/4 cup minced fresh cilantro 2...(more...)