A recipe for polenta chips seasoned with the spices sumac and oregano, as well as sea salt flakes.
These polenta chips are a delicious alternative to classic potato chips.
Polenta is very versatile and can be used as a substitute for a simple mashed potato or used in a more complicated dessert and many recipes there in-between ;). Polenta is often cooked using water, but in this recipe we use vegetable stock and milk instead, giving it added taste and the benefits associated with drinking milk.Read More
Hi, my name is Dan. Welcome to CookingBlog.com!
CookingBlog.com is a recipe repository, also known as a cooking blog.
Featuring appetizers to breakfasts to mains and desserts.